Pink Barley Tabbouleh with Pistachios

Pink Barley Tabbouleh with Pistachios

4.0 4 peringkat

Persiapan 10 menit

Total 40 menit

6 portions

Bahan-bahan

pistachio nuts, roasted, shelled, unsalted
60 g
fresh parsley leaves
10 g
fresh mint leaves
5 g
fresh basil leaves
10 g
extra virgin olive oil
30 g
red onions halved
80 g
tahini
30 g
freshly squeezed lemon juice
10 g
miso paste
30 g
salt
2 - 3 pinches
ground black pepper
2 - 3 pinches
cooked beetroot cut in pieces
200 g
barley grain
120 g
water
1200 g
cherry tomatoes
12
cucumber
200 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 294.6 mg

Protein 7.3 g

Kalori 1024.4 kJ / 244.8 kcal

Lemak 13.4 g

Serat 7 g

Lemak Jenuh 1.9 g

Karbohidrat 27 g

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Juga ditampilkan di

Pink with Purpose 5 Resep
Internasional

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