Garlic and Olive Conchiglie

Garlic and Olive Conchiglie

4.3 4 peringkat

Persiapan 15 menit

Total 25 menit

4 portions

Bahan-bahan

garlic cloves
4
extra virgin olive oil
20 g
unsalted butter diced
50 g
pitted green olives (e.g. Gordal, Manzanilla)
150 g
water for cooking pasta
anchovy breadcrumbs, homemade (see tip)
120 g
dried conchiglie pasta dried
320 g
fine sea salt to taste
white wine vinegar or to taste
½ tsp
ground black pepper to taste
lemon finely grated zest only
1

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 898.5 mg

Protein 15.2 g

Kalori 2372.5 kJ / 567.1 kcal

Lemak 23.4 g

Serat 5.3 g

Lemak Jenuh 8.5 g

Karbohidrat 74.9 g

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5 Ingredients 70 Resep
Inggris dan Irlandia

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