Perangkat & Aksesori
Bolognese sauce
Persiapan 10 menit
Total 40 menit
6 portions
Bahan-bahan
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celery trimmed and cut into pieces (2 cm)80 g
-
garlic cloves3
-
carrot (approx.100 g), cut into pieces (2 cm)1
-
brown onion (approx. 180 g), cut into halves1
-
olive oil75 g
-
pork mince (coarsely minced - see Tips)380 g
-
beef mince (coarsely minced - see Tips)380 g
-
fresh bay leaves1 ½
-
Vegetable stock paste (see Tips)3 tsp
-
ground black pepper to taste¼ tsp
-
dried oregano1 ½ tbsp
-
red wine75 g
-
tomato paste150 g
-
canned chopped tomatoes600 g
-
fresh basil leaves only, for serving (optional)2 sprigs
-
Parmesan cheese grated, for serving (optional)150 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
493 mg
Protein
32.5 g
Kalori
2478.6 kJ /
592.4 kcal
Lemak
45.3 g
Serat
3 g
Lemak Jenuh
15.7 g
Karbohidrat
11.4 g
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