Pasta alla puttanesca

Pasta alla puttanesca

4.2 111 peringkat

Persiapan 15 menit

Total 35 menit

6 portions

Bahan-bahan

Parmesan cheese shaved, for garnishing
garlic cloves
2
fresh long red chilli deseeded if preferred
1
extra virgin olive oil
40 g
canned chopped tomatoes (see Tips)
400 g
tomato paste
2 tbsp
pickled capers
1 tbsp
anchovy fillet
5
pitted Kalamata olives
100 g
dried oregano
2 pinches
water
850 g
dried spaghetti broken into halves
500 g
sea salt to taste
1 pinch
ground black pepper to taste
1 pinch
fresh flat-leaf parsley leaves only, for garnishing

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 682.2 mg

Protein 17.4 g

Kalori 1946.5 kJ / 463.5 kcal

Lemak 15.6 g

Serat 5 g

Lemak Jenuh 4 g

Karbohidrat 60.4 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Budget friendly Italian 10 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Pad Thai

Pad Thai

1j

Mushroom and kale risotto

Mushroom and kale risotto

55 menit

Mini vegetable pasta (10-12 months)

Mini vegetable pasta (10-12 months)

50 menit

Pastitsio

Pastitsio

1j 30 menit

Chinese vermicelli with prawns and garlic sauce

Chinese vermicelli with prawns and garlic sauce

1j 15 menit

Udon with chicken and mushrooms

Udon with chicken and mushrooms

50 menit

Tex-Mex chicken casserole

Tex-Mex chicken casserole

45 menit

Biryani-style rice

Biryani-style rice

1j 5 menit

Mushroom freekeh risotto with spring onion oil

Mushroom freekeh risotto with spring onion oil

1j 10 menit

Pad Thai noodles with prawns

Pad Thai noodles with prawns

30 menit

Silverbeet and mushroom pasta (TM6)

Silverbeet and mushroom pasta (TM6)

30 menit

Creamy cauliflower and blue cheese pasta

Creamy cauliflower and blue cheese pasta

40 menit

Tampilkan semua