Perangkat & Aksesori
Asparagus Risotto
Persiapan 20 menit
Total 45 menit
4 portions
Bahan-bahan
-
Parmesan cheese cut in pieces (2 cm)60 g
-
asparagus250 g
-
shallots halved50 g
-
olive oil20 g
-
dry white wine200 g
-
risotto rice (e.g. arborio, Carnaroli)250 g
-
boiling water450 g
-
fine sea salt½ tsp
-
freshly ground black pepper¼ tsp
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 heaped tsp
-
unsalted butter diced20 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
521.4 mg
Protein
11.3 g
Kalori
1790.5 kJ /
427.9 kcal
Lemak
13.3 g
Serat
1.8 g
Lemak Jenuh
5.9 g
Karbohidrat
56.2 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaTagliatelle with Pea Pesto and Poached Eggs
30 menit
Vegan Paella with Smoked Tofu
25 menit
Baked Penne with Vegetables
1j 5 menit
Baked Pappardelle - Pappardelle al forno
1j 55 menit
Fontina and Walnut Risotto - Risotto con Fontina e noci
25 menit
Soufflé with Macaroni and Manchego Cheese
55 menit
Lasagne bolognese
2j 30 menit
Asian-style Chicken, Rice and Vegetables
40 menit
Linguine with Bacon and Prawns
35 menit
Spaghetti Carbonara
40 menit
Spaghetti Bloody Brain
13j 30 menit
Pasta with Prawn and Pepper Sauce
30 menit