Perangkat & Aksesori
Crispy Roast Pork Belly
Persiapan 10 menit
Total 4j 25 menit
8 portions
Bahan-bahan
-
pork belly, with skin (13 cm x 15 cm), skin pierced with a sharp knife1200 g
-
salt3 tbsp
-
sugar1 tsp
-
Chinese rice wine (Shaoxing Hua Tiao)1 tbsp
-
five-spice powder1 tsp
-
water1000 g
-
white vinegar1 tbsp
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
2627 mg
Protein
2 g
Kalori
566 kJ /
135 kcal
Lemak
13 g
Serat
0 g
Lemak Jenuh
4.8 g
Karbohidrat
1 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Let's Celebrate Chinese New Year
12 Resep
Internasional
Internasional
Anda mungkin juga menyukai...
Tampilkan semuaCreamy Mediterranean chicken bake (Skinnymixers)
50 menit
Salami, pea and corn fritters
40 menit
Biscuit Chicken Pot Pie
1j 5 menit
Grilled Korean Short Ribs with Apples
4j 35 menit
Creamy beef curry and rice
1j 15 menit
Chicken tikka masala with saffron rice
4j 40 menit
Pork vindaloo
2j 20 menit
Cajun pork rice
1j 15 menit
Asian-style pork noodles
1j
Sweet and Sour Pork Ribs
40 menit
Inside-out Chicken Kievs with Celeriac Mash and Peas
45 menit
Harissa lamb with green couscous
40 menit