Perangkat & Aksesori
Resep ini dirancang untuk kombinasi perangkat dan aksesori tertentu. Tanpa pengaturan yang diperlukan ini, kami tidak dapat menjamin hasil yang sukses.
Green Lentil Risotto with Asparagus
Bahan-bahan
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Parmesan cheese cut into pieces2 ½ oz
-
yellow onions cut into pieces4 oz
-
garlic clove1
-
unsalted butter½ oz
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dried green lentils rinsed7 oz
-
dry white wine3 ½ oz
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vegetable stock18 oz
-
salt to taste½ tsp
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asparagus trimmed, cut into pieces (2 in.)8 oz
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mascarpone cheese2 oz
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lemon peels thin peel only, no white pith
-
fresh chives to garnish
-
pumpkin seeds to garnish
Kesulitan
mudah
Nutrisi per 1 portion
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