Perangkat & Aksesori
Jam and coconut tarts
Persiapan 30 menit
Total 1j 10 menit
24 portions
Bahan-bahan
Pastry
-
unsalted butter softened and cut into pieces, plus extra to grease125 g
-
plain flour plus extra to dust250 g
-
white sugar25 g
-
baking powder2 tsp
-
sea salt1 pinch
-
eggs separated3
-
water20 g
-
smooth apricot jam250 g
Topping
-
cream of tartar1 pinch
-
caster sugar200 g
-
desiccated coconut150 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
46.5 mg
Protein
2.5 g
Kalori
822.1 kJ /
195.7 kcal
Lemak
9.9 g
Serat
1.3 g
Lemak Jenuh
7.1 g
Karbohidrat
24.6 g
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