Perangkat & Aksesori
Apricot Danish slice
Persiapan 15 menit
Total 40 menit
6 portions
Bahan-bahan
-
blanched almonds60 g
-
unsalted butter softened30 g
-
caster sugar40 g
-
natural almond extract½ tsp
-
eggs2
-
puff pastry (25 cm square sheets - see Tips)2 sheets
-
canned apricot halves, drained (approx. 260 g after draining - see Tips)400 g
-
flaked almonds20 g
-
smooth apricot jam lightly beaten50 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
277.7 mg
Protein
8.4 g
Kalori
1634.8 kJ /
389.2 kcal
Lemak
22.1 g
Serat
4.5 g
Lemak Jenuh
7.4 g
Karbohidrat
38 g
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Australia dan Selandia Baru
Australia dan Selandia Baru
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