Perangkat & Aksesori
Kabocha Focaccia
Persiapan 20 menit
Total 55 menit
6 portions
Bahan-bahan
-
extra virgin olive oil plus extra to grease3 oz
-
kabocha squash peeled, de-seeded, cubed (2 in.), divided7 oz
-
water7 ½ oz
-
bread flour15 oz
-
rapid rise yeast (2¼ tsp)1 packet/envelope
-
sugar½ tsp
-
2 stalks fresh sage, (leaves only)fresh rosemary (leaves only)2 stalks
-
feta cheese crumbled4 oz
Kesulitan
mudah
Nutrisi per 1 portion
Protein
11 g
Kalori
1883 kJ /
450 kcal
Lemak
19 g
Serat
3 g
Karbohidrat
59 g
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Seasonal Squash
10 Resep
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