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Chicken with creamy vegetable sauce

Chicken with creamy vegetable sauce
4.4 39 peringkat
Persiapan 30 menit
Total 50 menit
4 portions
Daftar gratis

Bahan-bahan

  • water
    400 g
  • carrots cut in pieces
    130 g
  • celeriac cut in pieces
    60 g
  • fresh parsley leaves only
    25 g
    25 g celery leaves
  • chicken stock cube (for 0.5 l)
    1
    1 heaped tsp chicken stock paste, homemade
  • chicken breast fillets cut in strips (5 cm x 2 cm)
    600 g
  • salt plus extra to taste
    ½ tsp
  • freshly ground pepper plus extra to taste
    ¼ tsp
  • button mushrooms cut in slices
    150 g
  • flour
    30 g
  • cream
    100 g
  • Worcestershire sauce (opsional)
    1 tsp
  • lemon juice
    1 tsp
  • butter cut in pieces
    30 g

Kesulitan

sedang

Nutrisi per 1 portion

Protein 39 g
Kalori 1432 kJ / 342 kcal
Lemak 16 g
Serat 2.7 g
Karbohidrat 10 g

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Juga ditampilkan di

The Basic Cookbook 174 Resep
Swiss

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