Perangkat & Aksesori
Apple, feijoa and ginger sponge pudding
Persiapan 20 menit
Total 1j 20 menit
6 portions
Bahan-bahan
-
unsalted butter softened, plus extra for greasing120 g
-
water500 g
-
apples peeled, cored and cut into thin wedges (see Tips)300 g
-
sultanas (optional)30 g
-
cinnamon quill1
-
feijoas (approx. 2-3 feijoas), peeled and cut into wedges (see Tips)200 g
-
stem ginger cut into pieces (5 mm - see Tips)40 g
-
caster sugar plus extra for sprinkling120 g
-
eggs2
-
milk (see Tips)20 g
-
natural vanilla extract1 tsp
-
plain flour120 g
-
baking powder2 tsp
-
nutmeg¼ tsp
-
salt1 pinch
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
164.7 mg
Protein
5.6 g
Kalori
1693.3 kJ /
403.2 kcal
Lemak
18.6 g
Serat
3.6 g
Lemak Jenuh
11.4 g
Karbohidrat
53.9 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaGreek Easter biscuits (Koulourakia)
1j 15 menit
Tsoureki (Greek Easter bread)
2j 20 menit
Gluten free hot cross buns
3j 25 menit
Lemon curd easter biscuits
1j 30 menit
Kourabiedes (Greek moon biscuits)
1j
Noughts and crosses
2j 45 menit
Buchteln with vanilla custard (Sweet Austrian rolls)
2j
Healthy biscuits
35 menit
Simple butter biscuits
3j 20 menit
Raspberry chiffon cake
5j 15 menit
Pineapple tarts
1j 30 menit
Honey cake
49j 30 menit