Perangkat & Aksesori
Classic Polish 'tort'
Persiapan 30 menit
Total 2j 25 menit
20 portions
Bahan-bahan
Sponge
-
butter to grease
-
plain flour plus extra to dust240 g
-
eggs8
-
white sugar240 g
-
natural vanilla extract2 tsp
-
baking powder1 tsp
-
sea salt2 pinches
Blueberry jam
-
fresh blueberries (see Tips)250 g
-
jam sugar100 g
-
water50 g
-
freshly squeezed lemon juice1 ½ tsp
-
vegetable oil1 tsp
Lemon water
-
water150 g
-
freshly squeezed lemon juice50 g
-
fresh mixed berries of choice, small berries halved and larger berries sliced500 g
Cream mixture
-
mascarpone cheese (see Tips)500 g
-
pouring (whipping) cream600 g
-
icing sugar80 g
-
natural vanilla extract2 tsp
-
fresh mixed berries of choice, to decorate
-
fresh mint leaves only, to decorate
Kesulitan
sedang
Nutrisi per 1 portion
Natrium
167.3 mg
Protein
6.6 g
Kalori
1565.8 kJ /
374.2 kcal
Lemak
22.4 g
Serat
1.2 g
Lemak Jenuh
12.5 g
Karbohidrat
38 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaSoft cinnamon doughnuts
50 menit
Apple crumble meringue slice
2j 45 menit
Caramel chocolate mousse cake (TM6, Kirsten Tibballs)
28j
Classic lemon tart
3j 10 menit
Gluten free carrot and almond cake
2j 30 menit
Health by chocolate torte (Skinnymixers)
45 menit
Apple frangipane tart
1j 20 menit
Gluten free vanilla bundt with lemon glaze
1j 5 menit
Best lemon drizzle cake
35 menit
Chocolate mint thins
2j 30 menit
Lemon and coconut blondies
40 menit
Black forest cake
5j