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Squid with Ginger and Soy

Squid with Ginger and Soy
3.8 4 peringkat
Persiapan 10 menit
Total 40 menit
4 portions
Daftar gratis

Bahan-bahan

  • fresh root ginger peeled, cut in round slices (2 mm)
    15 g
  • sugar
    20 g
  • dried chillies
    5 g
  • light soy sauce
    50 g
  • oyster sauce
    30 g
  • Shaoxing rice wine
    50 g
  • water
    450 g
  • Chinese braising spice bag (approx. 15 g) (see tip)
    1
  • Sichuan pepper
    1 tsp
  • whole squid, medium (6-8 squid), gutted, washed (see tip)
    400 - 500 g
  • fresh coriander leaves for garnishing

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 715.1 mg
Protein 19.5 g
Kalori 723.9 kJ / 173 kcal
Lemak 2.3 g
Serat 1.1 g
Lemak Jenuh 0.6 g
Karbohidrat 14.7 g

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Juga ditampilkan di

Chinese Seafood 10 Resep
Inggris dan Irlandia
Get Inspired 5 Resep
Inggris dan Irlandia

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