Tabbouleh

Tabbouleh

2.7 45 peringkat

Persiapan 15 menit

Total 2j 15 menit

6 portions

Bahan-bahan

fine bulgur wheat (see tip)
60 g
extra virgin olive oil
70 g
freshly squeezed lemon juice
30 g
fine sea salt
½ tsp
ground black pepper
½ tsp
fresh curly parsley cut in pieces
100 g
plum tomatoes halved, seeds removed
250 g
spring onions cut in pieces
45 g
fresh mint leaves
10 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 208.9 mg

Protein 2.3 g

Kalori 651.3 kJ / 155.7 kcal

Lemak 11.9 g

Serat 2.7 g

Lemak Jenuh 1.8 g

Karbohidrat 11.5 g

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Juga ditampilkan di

Lebanese cuisine 10 Resep
Inggris dan Irlandia

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