Smashed Plum Tomato Bruschetta with Poached Eggs

Smashed Plum Tomato Bruschetta with Poached Eggs

3.9 64 peringkat

Persiapan 15 menit

Total 40 menit

4 portions

Bahan-bahan

plum tomatoes large, halved
8
garlic cloves (opsional) sliced
2
fine sea salt plus extra for sprinkling and seasoning
½ tsp
sourdough bread
4 slices
fresh thyme leaves
3 sprigs
extra virgin olive oil plus extra for drizzling
30 g
water
1300 g
large eggs room temperature
4
fine sea salt to taste
ground black pepper to taste

Kesulitan

mudah

Nutrisi per 1 portion

Protein 20.5 g

Kalori 1954 kJ / 465 kcal

Lemak 16 g

Karbohidrat 57.2 g

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Juga ditampilkan di

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Inggris dan Irlandia

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