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Steamed Smoked Haddock with New Potatoes and Spinach

Steamed Smoked Haddock with New Potatoes and Spinach
4.0 27 peringkat
Persiapan 20 menit
Total 45 menit
4 portions
Daftar gratis

Bahan-bahan

  • water
    600 g
  • new potatoes cut in pieces (4 cm)
    500 - 600 g
  • smoked haddock (approx.160 g each), skinned and boned
    4 fillets
  • ground black pepper or to taste
    1 pinch
  • fresh spinach leaves
    350 - 400 g
  • ground black pepper adjust to taste
    1 pinch
  • salt adjust to taste
    1 pinch

Kesulitan

sedang

Nutrisi per 1 portion

Protein 42 g
Kalori 1159 kJ / 277 kcal
Lemak 2.5 g
Karbohidrat 21.5 g

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Juga ditampilkan di

The Basic Cookbook 2018 174 Resep
Inggris dan Irlandia

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