Taleggio risotto with balsamic caramelised onions

Taleggio risotto with balsamic caramelised onions

3.8 6 peringkat

Persiapan 10 menit

Total 55 menit

4 portions

Bahan-bahan

Caramelised onions

red onions cut into halves and cut into thin slices
250 g
brown sugar
130 g
balsamic vinegar
50 g
salt
1 pinch
ground black pepper
1 pinch

Risotto with Taleggio

eschalots
30 g
salted butter
30 g
Arborio rice
320 g
white wine
50 g
water
700 g
salt
1 tsp
Taleggio cheese cut into cubes (3-4 cm) (see Tips)
120 - 150 g

Kesulitan

mudah

Nutrisi per 1 portions

Natrium 900.7 mg

Protein 16.2 g

Kalori 2647.8 kJ / 630.3 kcal

Lemak 18.1 g

Serat 3.5 g

Lemak Jenuh 12.1 g

Karbohidrat 99.5 g

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Juga ditampilkan di

Signature Risottos 9 Resep
Australia dan Selandia Baru

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