Perangkat & Aksesori
Wild Salmon Fishcakes
Persiapan 30 menit
Total 30 menit
6 portions
Bahan-bahan
-
2 slices gluten free bread, (e.g. Genius Bread), roughly tornsourdough bread roughly torn2 slices
-
lemon thin peelings of skin, plus slices for serving1
-
fresh flat-leaf parsley cut in pieces15 g
-
fresh salmon fillets skinless, cut in pieces520 g
-
large egg1
-
fine sea salt1 tsp
-
1 Tbsp coconut oilghee1 Tbsp
Kesulitan
mudah
Nutrisi per 1 portion
Protein
22 g
Kalori
1061 kJ /
254 kcal
Lemak
15.2 g
Karbohidrat
7.2 g
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