Pink Salad

Pink Salad

3.7 17 peringkat

Persiapan 5 menit

Total 10 menit

6 portions

Bahan-bahan

white cabbage cut in pieces
300 g
carrots cut in pieces
300 g
beetroots cooked, cut in pieces
300 g
olive oil
125 g
large egg
1
fine sea salt
½ tsp
Dijon mustard
1 tsp
fresh coriander leaves
10 g
Worcestershire sauce
¼ tsp
ground black pepper
1 pinch
lemon juice
20 g

Kesulitan

mudah

Nutrisi per 1 portion

Protein 3 g

Kalori 1062 kJ / 254 kcal

Lemak 22.3 g

Karbohidrat 10.3 g

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Juga ditampilkan di

Picnic 10 Resep
Inggris dan Irlandia

Pink with Purpose 10 Resep
Inggris dan Irlandia

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