Appareils et accessoires
Mediterranean Green Goddess Salad
Prép. 20min
Total 40min
4 portions
Ingrédients
-
fresh basil leaves50 g
-
fresh parsley leaves20 g
-
shelled walnuts20 g
-
fine sea salt1 ½ tsp
-
olive oil60 g
-
Greek yoghurt120 g
-
mayonnaise30 g
-
freshly squeezed lemon juice50 g
-
garlic clove1
-
water600 g
-
short dried pasta e.g. fusilli, macaroni250 g
-
tinned tuna in oil drained, in pieces200 g
-
cherry tomatoes halved80 g
-
cucumber thinly sliced150 g
-
green pepper diced (1 cm)100 g
-
avocado cut in slices or diced120 g
-
pitted black olives60 g
-
ground black pepper2 pinches
-
feta cheese60 g
Niveau
facile
Infos nut. par 1 portion
Sodium
1404.7 mg
Protides
30.2 g
Calories
2935.2 kJ /
701.5 kcal
Lipides
38.5 g
Fibre
6.1 g
Graisses saturées
7.2 g
Glucides
60 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerRice Salad with Eggs and Tuna
1h
Potato Salad with Quail Eggs, Capers and Anchovies
30min
Nectarine, Stilton and Walnut Salad with a Raspberry Vinaigrette
10min
Patatas Bravas with Chorizo
1h 20min
Nachos with Chilli and Cheese
40min
Strawberry and Burrata Salad with Basil Pesto
20min
Cavolo Nero and Roasted Chickpea Salad
25min
Asian Vinaigrette
5min
Red Pepper and Potato Tortillas with Olive Tapenade
35min
Aubergine and Lentil Salad
40min
Raw Asian Salad
10min
Russian Beetroot Salad
1h 10min