Breakfast burritos

4.4 5 évaluations

Prép. 10min

Total 45min

6 portions

Ingrédients

potatoes cut into cubes (1 cm)
350 g
ground black pepper plus extra to season
¼ tsp
sea salt plus extra to season
¼ tsp
chorizo casing removed, cut into pieces (1 cm)
100 - 120 g
brown onions peeled, cut into wedges (1 cm)
300 g
paprika
2 tsp
chopped tomatoes (400 g)
1 can
hot water
125 g
eggs beaten
6
flour tortillas jumbo
6
cannellini beans drained
1 can
cheddar cheese
6 slices
rocket leaves or baby spinach leaves
60 g

Niveau

facile

Infos nut. par 1 portion

Sodium 950.1 mg

Protides 31 g

Calories 2501.1 kJ / 597.8 kcal

Lipides 26.5 g

Fibre 8.1 g

Graisses saturées 10.7 g

Glucides 59.7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Outdoor eating and camping 8 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Tout montrer

Wheat, nut and dairy free muesli slice

Wheat, nut and dairy free muesli slice

1h 45min

Raspberry ombré chia parfait (Post-natal)

Raspberry ombré chia parfait (Post-natal)

1h 15min

Cranberry and coconut toasted cereal

Cranberry and coconut toasted cereal

50min

Egg and bacon breakfast baguettes

Egg and bacon breakfast baguettes

25min

Protein packed fluffy banana pancakes

Protein packed fluffy banana pancakes

30min

Yoghurt cheese

Yoghurt cheese

24h 40min

Breakfast bars

Breakfast bars

1h 10min

Gwinganna mushroom and vegetable crêpes

Gwinganna mushroom and vegetable crêpes

45min

Shakshuka

Shakshuka

50min

Blueberry jam

Blueberry jam

35min

Waffles

Waffles

25min

Cinnamon crumpets with autumn fruit (Diabetes)

Cinnamon crumpets with autumn fruit (Diabetes)

20min

Tout montrer