Appareils et accessoires
Garlic and Olive Conchiglie
Prép. 15min
Total 25min
4 portions
Ingrédients
-
garlic cloves4
-
extra virgin olive oil20 g
-
unsalted butter diced50 g
-
pitted green olives (e.g. Gordal, Manzanilla)150 g
-
water for cooking pasta
-
anchovy breadcrumbs, homemade (see tip)120 g
-
dried conchiglie pasta dried320 g
-
fine sea salt to taste
-
white wine vinegar or to taste½ tsp
-
ground black pepper to taste
-
lemon finely grated zest only1
Niveau
facile
Infos nut. par 1 portion
Sodium
898.5 mg
Protides
15.2 g
Calories
2372.5 kJ /
567.1 kcal
Lipides
23.4 g
Fibre
5.3 g
Graisses saturées
8.5 g
Glucides
74.9 g
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5 Ingredients
70 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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