Appareils et accessoires
Fruit platter with lemon and honey dressing (Thermomix® Cutter, using modes)
Prép. 10min
Total 15min
6 portions
Ingrédients
-
fresh pineapple (½ pineapple), peeled, cut in vertical wedges to fit through feeder (see Tips)650 g
-
watermelon (¼-½ watermelon), peeled and seeded, cut in wedges to fit through feeder tube (see Tips)450 g
-
fresh blueberries100 g
-
fresh raspberries100 g
-
fresh strawberries cut into halves200 g
-
bananas ripe but firm, peeled2
-
freshly squeezed lemon juice (approx. ½ a lemon)20 g
-
honey30 g
-
fresh mint leaves only2 sprig
Niveau
facile
Infos nut. par 1 portion
Sodium
4.3 mg
Protides
2.1 g
Calories
658.7 kJ /
157.4 kcal
Lipides
0.7 g
Fibre
5.3 g
Graisses saturées
0.1 g
Glucides
40.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerRum and raisin ice cream
24h 10min
Raw snickers slice
55min
Little sticky date puddings with salted toffee sauce
50min
Lemon cupcakes with citrus syrup
40min
Gingerbread biscuits
2h 20min
Decadent dark chocolate brownies
1h 30min
Passionfruit gummies
1h 25min
Steamed chocolate sponges
40min
Rhubarb crumble
45min
Chocolate ice cream
24h 20min
Edna's lemon curd teacake
40min
Mini apple crumble cakes
1h 15min