Spicy Sausage Farfalle with Sun-dried Tomatoes and Olives - Farfalle con salsiccia piccante, pomodori secchi e olive

Spicy Sausage Farfalle with Sun-dried Tomatoes and Olives - Farfalle con salsiccia piccante, pomodori secchi e olive

4.5 88 évaluations

Prép. 10min

Total 1h

4 portions

Ingrédients

Parmesan cheese cut in pieces (2 cm)
150 g
kale cut in pieces, tough stalks removed
100 g
garlic cloves
3
onions quartered
100 g
extra virgin olive oil plus extra for drizzling
30 g
sausage meat crumbled in pieces
400 g
pork sausages, raw, skinned and crumbled
sun-dried tomatoes in oil drained and roughly chopped, to taste
100 - 200 g
tinned chopped tomatoes
400 g
pitted black olives large
150 g
dried chilli flakes to taste
½ - 1 tsp
ground black pepper
¼ tsp
fine sea salt
2 ½ tsp
water
1000 g
dried farfalle pasta
320 g

Niveau

facile

Infos nut. par 1 portion

Sodium 2862 mg

Protides 49 g

Calories 4244.1 kJ / 1014.4 kcal

Lipides 49.2 g

Fibre 12.6 g

Graisses saturées 15.9 g

Glucides 101.6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Italian Kitchen 62 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Tout montrer

Chicken, Butternut Squash and Toasted Pine Nut Risotto

45min

Vegan Paella with Smoked Tofu

25min

Lemon, Mascarpone and Artichoke Tagliatelle

30min

Three Cheese Conchiglioni with Tomato Sauce - Conchiglioni ai tre formaggi e salsa al pomodoro

1h 30min

Coconut Rice with Asian-inspired Pork and Eggs

40min

Browned Pork Rice

1h

Avocado Pesto Orecchiette

35min

Asian-style Rice with Eggs and Vegetables

30min

Salmon en Croute with Lemon Risotto

45min

Tagliatelle with porcini mushrooms

1h

Beetroot, Thyme and Goat's Cheese Risotto

45min

Japanese Ramen Noodle Soup

1h 40min

Tout montrer