Warming amaranth porridge

Warming amaranth porridge

2.5 6 évaluation

Prép. 10min

Total 50min

4 portions

Ingrédients

coconut oil
2 tbsp
ground cumin
½ tsp
black mustard seeds (see Tips)
½ tsp
piece fresh ginger peeled and cut into matchsticks
2 cm
water
500 g
amaranth grains (see Tips)
200 g
salt
½ tsp
apple cider vinegar
½ tsp
ground turmeric
1 tsp
pumpkin seeds to serve

Niveau

facile

Infos nut. par 1 portion

Sodium 7.7 mg

Protides 8.6 g

Calories 1260.5 kJ / 300 kcal

Lipides 15.4 g

Fibre 4 g

Graisses saturées 9.1 g

Glucides 30.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Good food, gluten free 94 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Tout montrer

Waffles

Waffles

25min

Gluten free waffles with maple bacon

Gluten free waffles with maple bacon

1h

Bircher muesli

Bircher muesli

12h 10min

Sunday morning breakky bake

Sunday morning breakky bake

1h 15min

Yoghurt with red berry coulis

Yoghurt with red berry coulis

13h 20min

Bacon and cinnamon scrolls with salted maple glaze

Bacon and cinnamon scrolls with salted maple glaze

1h 5min

Plum brioche buns

Plum brioche buns

2h 30min

Nutty pancakes with stone fruit compote

Nutty pancakes with stone fruit compote

1h

Shakshuka

Shakshuka

50min

Smoked salmon muffins with steamed eggs and herbed relish

Smoked salmon muffins with steamed eggs and herbed relish

1h

Boiled Eggs

Boiled Eggs

20min

Parfait with passionfruit cream

Parfait with passionfruit cream

3h 10min

Tout montrer