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Vegetable Samosa Filling

Vegetable Samosa Filling
4.0 20 évaluations
Prép. 5min
Total 30min
600 g
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Ingrédients

  • onions quartered
    100 g
  • garlic cloves
    2
  • black mustard seeds
    1 tsp
  • fine sea salt
    1 tsp
  • ground cumin
    1 tsp
  • ground coriander
    1 tsp
  • amchoor (mango powder)
    1 tsp
    1 Tbsp lemon juice, (mango powder)
  • ground turmeric
    ¼ tsp
  • groundnut oil
    1 Tbsp
  • water
    200 g
  • potatoes peeled, diced (1 cm)
    150 g
  • cauliflower (optionnel) cut in pieces (1 cm)
    80 g
  • red split lentils rinsed
    80 g
  • frozen green peas
    70 g

Niveau

facile

Infos nut. par 600 g

Protides 22.2 g
Calories 2268 kJ / 542 kcal
Lipides 20.8 g
Glucides 66.6 g

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Également présenté dans

A Taste of India 72 Recettes
Royaume-Uni et Irlande

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