Appareils et accessoires
Pear berry cereal
Prép. 10min
Total 10min
4 portions
Ingrédients
-
pears cored and cut into eighths100 g
-
raw almonds30 g
-
hazelnuts30 g
-
pumpkin seeds20 g
-
sunflower seeds20 g
-
shredded coconut30 g
-
dried apricots40 g
-
pure maple syrup2 tsp
-
ground cinnamon½ tsp
-
organic puffed rice (white or brown)50 g
-
Greek-style natural yoghurt to serve100 g
-
fresh mixed berries (e.g. strawberries, blueberries, raspberries), to serve100 g
-
carob pieces to serve (optional)2 tbsp
Niveau
facile
Infos nut. par 1 portion
Sodium
35.2 mg
Protides
9.7 g
Calories
1476.8 kJ /
351.5 kcal
Lipides
22 g
Fibre
6.3 g
Graisses saturées
7.9 g
Glucides
25.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Vegetarian Kitchen
87 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Tout montrerAmerican-style pancakes
45min
Grain-free granola (Noni Jenkins)
40min
Plum and raspberry chia puddings
2h 30min
Dutch baby pancake with fruit and yoghurt
35min
Cauliflower hash browns with sauteed mushrooms (Noni Jenkins)
40min
Pikelets
35min
Poached Eggs
15min
Apple and cinnamon muffins
35min
Mini cheese scones with savoury butter
30min
Café-style banana bread
1h 45min
Kedgeree
45min
Greek-style yoghurt with honey walnuts
13h 5min