Asian-style Chicken, Rice and Vegetables

Asian-style Chicken, Rice and Vegetables

3.5 106 valoraciones

Prep. 15min

Total 40min

4 portions

Ingredientes

chicken breasts, skinless cut in pieces (2 cm)
300 g
fresh parsley
20 g
soy sauce
30 g
olive oil
70 g
garlic clove
1
fresh root ginger peeled, cut in round slices (2 mm)
10 g
onions quartered
100 g
red peppers cut in pieces
150 g
chicken stock
900 g
liquid vegetable stock
fine sea salt
½ tsp
ground black pepper
¼ tsp
long grain rice rinsed
200 g
basmati rice, rinsed
broccoli florets cut in pieces (2-3 cm)
100 g
carrots peeled, sliced (2 mm)
100 g
cornflour
30 g
water
40 g

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 30.9 g

Calorías 2248 kJ / 537 kcal

Grasa 21.2 g

Carbohidratos 55.9 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

All-in-one Meals 11 Recetas
Reino Unido e Irlanda

Simple Ideas 201 Recetas
Reino Unido e Irlanda

También podría gustarte...

Mostrar todo

Chicken Nuggets and Chips

1h 15min

Leftover Roast Bao Buns with Hoisin Sauce

2h 30min

Lamb Meatballs with Couscous and Mint Yoghurt

40min

Chorizo and Chicken Burgers

20min

Green Curry Chicken

55min

Wholemeal Tacos with Pulled Pork in Stout

4h 55min

Pasta with Chicken, Mushrooms and Green Beans

40min

Lebanese Lamb Puff Pastry Tart

1h

Herby Steaks with French Potato Salad

45min

Quick Thai Chicken Curry

40min

Chicken in Red Pepper Sauce with Courgette and Feta Couscous

55min

Bao Buns with Pork in BBQ sauce

2h 10min

Mostrar todo