Dispositivos y accesorios
Pad Thai
Prep. 15min
Total 45min
4 portions
Ingredientes
-
unsalted peanuts2 oz
-
rice noodle ribbons10 ½ oz
-
large eggs3
-
water17 ½ oz
-
fresh ginger peeled, thinly sliced1 in.
-
garlic cloves2 - 3
-
fresh red chilies cut into pieces½ - 1 oz
-
peanut oil1 oz
-
tiger shrimp, raw, peeled and deveined fresh or frozen, thawed16 - 17 ½ oz
-
raw sugar2 oz
-
soy sauce1 oz
-
fish sauce2 oz
-
tomato paste2 heaping tsp
-
limes ½ juice only and 2 quartered, to garnish2 ½
-
bean sprouts, fresh3 ½ oz
-
fresh cilantro leaves only, to garnish
Dificultad
medio
Inf. nutricional por 1 portion
Sodio
2320.6 mg
Proteína
36.2 g
Calorías
2775.1 kJ /
663.3 kcal
Grasa
20.5 g
Fibra
4.4 g
Grasas saturadas
3.9 g
Carbohidratos
85.2 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoLemon Pasta
35min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Meat Sauce
1h 45min
Parmesan Risotto (TM6/7)
30min
Sausage and Red Pepper Pasta
45min
Asian-Style Rice with Eggs and Vegetables
30min
Sweet Corn Risotto with Grilled Zucchini
30min
Shrimp Orzo with Peas
30min
Risotto with Parmesan Cheese
30min
Penne Bolognese
40min
Shrimp Scampi
40min
Greek Rice
1h 20min