Dispositivos y accesorios
Lemon Garlic Salmon
Prep. 10min
Total 2h 20min
4 portions
Ingredientes
-
garlic cloves2
-
fresh ginger peeled and thinly sliced into rounds1 in.
-
fresh parsley, leaves only½ bunch
-
olive oil2 ½ oz
-
lemon juice½ oz
-
honey1 ½ tsp
-
salt¾ tsp
-
ground black pepper¼ tsp
-
fresh salmon fillets (4 fillets, approx. 5 oz ea.)20 oz
-
lemon cut into wedges, to serve1
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1675.5 mg
Proteína
33.5 g
Calorías
1984.5 kJ /
474.3 kcal
Grasa
36.1 g
Fibra
0.8 g
Grasas saturadas
5.9 g
Carbohidratos
5.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Thermomix® Sensor Meat, Poultry and Fish
32 Recetas
Estados Unidos
Estados Unidos
También podría gustarte...
Mostrar todoTeriyaki Salmon with Edamame and Cucumber (Diabetes)
50min
Salmon and Basmati Rice with Dill Cream Sauce
40min
Mediterranean Shrimp and Orzo Soup
1h 5min
Salmon Burger
35min
Orange Salmon with Broccoli Couscous
35min
Sicilian Shrimp Salad
30min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1h
Salmon with Ginger Tomato Sauce
40min
Salmon with Grapefruit Quinoa
50min
Steamed Mahi Mahi and Mixed Vegetable Parcels
1h 15min
Salmon Salad Board with Lemon Pickled Onions
40min