Dispositivos y accesorios
Tuatua fritters
Prep. 35min
Total 45min
8 portions
Ingredientes
-
vegetable oil plus extra for frying10 g
-
rindless bacon rashers cut into pieces3
-
red onion cut into halves½
-
fresh coriander leaves only, plus extra for garnishing15 g
-
milk60 g
-
eggs4
-
plain flour125 g
-
baking powder1 tsp
-
tuatua meat only, roughly chopped, (approx. 4 kg in shells - see Tips)400 g
-
canned corn kernels drained150 g
-
lemon juice to taste
-
salt to taste
-
wasabi mayonnaise to serve (see Tips)
-
lemon cut into wedges, to serve
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
250.3 mg
Proteína
8.1 g
Calorías
626.4 kJ /
149.1 kcal
Grasa
7.3 g
Fibra
0.6 g
Grasas saturadas
1.5 g
Carbohidratos
12.6 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Mark Southon
10 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Mostrar todoBeer batter fish
40min
Keftethes (Greek meatballs)
40min
Muffin pan chorizo frittatas
30min
Mixed veggie and cheddar egg muffins (6 months+)
30min
Currywurst (sausages with curry ketchup)
20min
Vegetable filled pastries (Lukhmi)
1h 10min
Zucchini fritters (Toddlers and beyond)
40min
Spiced nut clusters
35min
Nut butter & berry chia jam overnight oats
24h 10min
Tuna sushi rolls
1h 25min
Hidden veg sausage rolls
45min
Temaki sushi
1h 40min