Dispositivos y accesorios
Steamed Whole Fish
Prep. 10min
Total 45min
4 portions
Ingredientes
-
baby bok choy cut in half lengthwise3
-
whole fish, gutted, cleaned (approx. 24 oz)1
-
tangerines sliced, plus extra, halved and sliced, to garnish2
-
green onions cut into pieces (2 in.)2
-
ginger peeled, cut into pieces½ oz
-
garlic cloves2
-
dried red chilies stems removed2
-
sesame oil½ oz
-
fermented black bean paste2 tbsp
-
tangerine juice3 oz
-
water divided22 oz
-
chopped cilantro to garnish
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
461 mg
Proteína
22 g
Calorías
1046 kJ /
250 kcal
Grasa
15 g
Fibra
2 g
Grasas saturadas
4 g
Carbohidratos
8 g
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