Danish Split Pea Soup

Danish Split Pea Soup

4.5 87 valoración

Prep. 10min

Total 1h

4 portions

Ingredientes

onions quartered
280 g
celery cut in pieces (5 cm)
100 g
olive oil
20 g
carrots diced (5 mm)
200 g
dried green split peas rinsed
250 g
water
1200 g
vegetable stock cubes (for 0.5 l each)
1 ½
fresh thyme leaves
2 tsp
fine sea salt plus extra for seasoning
1 tsp
ground black pepper to taste, plus extra for seasoning
¼ - ½ tsp

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 15.5 g

Calorías 1342 kJ / 319 kcal

Grasa 7.5 g

Carbohidratos 43 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

HYGGE 9 Recetas
Reino Unido e Irlanda

También podría gustarte...

Mostrar todo

Carrot and Ginger Soup

Carrot and Ginger Soup

5min

Reuben's Stew

Reuben's Stew

5min

Cod and Spinach Soup

Cod and Spinach Soup

40min

Jewish Chicken Soup

Jewish Chicken Soup

50min

Vegan Oyster Mushroom Soup

Vegan Oyster Mushroom Soup

40min

Spinach, Orange and Carrot Soup

Spinach, Orange and Carrot Soup

25min

Chicken and Sweetcorn Soup with Herby Dumplings

Chicken and Sweetcorn Soup with Herby Dumplings

1h 30min

Creamy Asparagus, Potato and Leek Soup

Creamy Asparagus, Potato and Leek Soup

30min

Creamy Pepper Soup

Creamy Pepper Soup

20min

Double Pea and Chorizo Soup

Double Pea and Chorizo Soup

45min

Spring Vegetable Soup

Spring Vegetable Soup

35min

Watercress Soup

Watercress Soup

25min

Mostrar todo