Dispositivos y accesorios
Mixed mushroom pâté
Prep. 15min
Total 1h 25min
566 g
Ingredientes
-
day old bread roughly torn25 g
-
spring onion/shallot trimmed and cut into thirds1
-
salt½ tsp
-
salted butter softened and cut into pieces100 g
-
fresh portobello mushrooms cut into quarters200 g
-
fresh brown mushrooms cut into quarters100 g
-
fresh shiitake mushrooms cut into quarters100 g
-
cream cheese50 g
-
ground nutmeg½ tsp
-
lemon juice1 tsp
-
ground black pepper½ tsp
-
fresh flat-leaf parsley leaves only3 sprigs
Dificultad
fácil
Inf. nutricional por 566 g
Sodio
2148.3 mg
Proteína
15.6 g
Calorías
4480.7 kJ /
1070.9 kcal
Grasa
100.9 g
Fibra
7.5 g
Grasas saturadas
61.7 g
Carbohidratos
36.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoFrench onion dip
45min
Baked artichoke dip
35min
Beetroot, Parmesan and cashew dip
5min
Béarnaise sauce
20min
Fresh fig jam
55min
Carrot top pesto
15min
Roasted capsicum & cashew vegan spread
5min
Traditional cocktail sauce
5min
Cucumber and mint raita
30min
Savoury herb baked ricotta
2h 40min
VEGEMITE® and cheese butter
10min
Leek and smoked salmon dip
55min