Dispositivos y accesorios
Laksam (Kelantan Flat Rice Noodles in Fish Gravy)
Prep. 10min
Total 2h 25min
4 portions
Ingredientes
Rice rolls
-
oil for greasing
-
hot water500 g
-
white rice flour500 g
-
plain flour80 g
-
water1250 g
-
salt1 tsp
Coconut gravy
-
water700 g
-
whole mackerel (ikan kembong), gutted and descaled1000 g
-
shallots50 g
-
garlic cloves4
-
fresh ginger10 g
-
shrimp paste (belacan)10 g
-
dried tamarind pieces (asam keping)3
-
coconut milk300 g
-
sugar (opcional) adjust to taste2 tsp
-
salt adjust to taste3 tsp
-
ground black pepper½ tsp
-
long beans thinly sliced40 g
-
fresh mung bean sprouts50 g
-
torch lily (bunga kantan) , bud only, shredded1
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
2768 mg
Proteína
63 g
Calorías
4080 kJ /
975 kcal
Grasa
23 g
Fibra
4 g
Grasas saturadas
15 g
Carbohidratos
125 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Celebrate Eid Al-Fitr
14 Recetas
Internacional
Internacional
También podría gustarte...
Mostrar todoSesame Chicken Mee Sua
40min
Chicken, Basil and Roasted Red Pepper Spaghetti
35min
Linguine with lemon and prosciutto
25min
Spaghetti alla Puttanesca (TM6 & TM5)
35min
Chicken, Basil and Roasted Red Pepper Spaghetti (TM6 & TM5)
35min
Mushroom and Spinach Risotto
55min
Asian Rice and Vegetable Sauté (TM6)
40min
Chicken, Spinach and Leek Risotto
30min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Gochujang Ramen Noodles
30min
Pea and Mint Risotto
40min
Chicken Shawarma Bowl
1h