Shrimp and Grits

Shrimp and Grits

4.4 21 valoraciones

Prep. 1h 30min

Total 1h 50min

4 portions

Ingredientes

Shrimp

raw shrimp, medium size, peeled and deveined (approx. 14 oz peeled)
16 oz
salt
½ tsp
ground cayenne pepper
¼ tsp
freshly squeezed lemon juice (approx. ½ lemon)
½ oz
cheddar cheese cubed
2 ½ oz
garlic cloves
2
yellow onion quartered
3 oz
green bell pepper cut into strips
5 oz
red bell pepper cut into strips
5 oz
unsalted butter
1 oz
Canadian bacon cubed
2 ½ oz
beef andouille sausage, pre cooked sliced (¼ in.)
4 oz
pork andouille sausage, pre cooked sliced (¼ in.)
4 oz
all-purpose flour
½ oz
½ oz corn starch
chicken broth
3 ½ oz
1 tsp chicken stock paste
Worcestershire sauce
1 ½ tsp
red chili sauce to taste (optional)

Grits

water
11 ½ oz
salt
½ tsp
grits white
2 ½ oz
half and half
8 oz

Dificultad

medio

Inf. nutricional por 1 portions

Sodio 1986.3 mg

Proteína 37.9 g

Calorías 2245.7 kJ / 536.8 kcal

Grasa 30.2 g

Fibra 2.8 g

Grasas saturadas 14.5 g

Carbohidratos 29.2 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Taste of Home 10 Recetas
Estados Unidos

También podría gustarte...

Mostrar todo

Teriyaki Salmon with Edamame and Cucumber (Diabetes)

50min

Salmon and Basmati Rice with Dill Cream Sauce

40min

Mediterranean Shrimp and Orzo Soup

1h 5min

Salmon Burger

35min

Orange Salmon with Broccoli Couscous

35min

Sicilian Shrimp Salad

30min

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

1h

Citrus-Glazed Salmon with Roasted Cauliflower Salad

1h

Salmon with Ginger Tomato Sauce

40min

Salmon with Grapefruit Quinoa

50min

Steamed Mahi Mahi and Mixed Vegetable Parcels

1h 15min

Salmon Salad Board with Lemon Pickled Onions

40min

Mostrar todo