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Ingredients
Base
- 120 g di burro a pezzi + q.b.
- 250 g di biscotti secchi tipo Digestive a pezzi
- 30 g di zucchero
Coulis di frutti di bosco
- 200 g di frutti di bosco misti
- 80 g di zucchero
- 20 g di succo di limone spremuto fresco e filtrato
Crema al formaggio
- 750 g di formaggio fresco spalmabile
- 120 g di panna (min. 30% di grassi)
- 220 g di zucchero
- 1 stecca di vaniglia i semini
- 3 uova
- 1 tuorlo
- Nutrition
- per 1 fetta
- Calories
- 529.3 kcal / 2214.7 kJ
- Protein
- 9.4 g
- Fat
- 34.7 g
- Carbohydrates
- 47.8 g
- Fibre
- 1.4 g
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