Devices & Accessories
Cocktail com meloa e manjericão
Prep. 5 min
Total 10 min
4 copos
Ingredients
-
Cubos de gelo q.b.
-
meloa cantaloupe cortada em pedaços500 g
-
sumo de limão10 g
-
manjericão só as folhas3 pés de
-
xarope de agave80 g
-
água mineral com gás400 g
-
Campari® bitter100 g
Difficulty
easy
Nutrition per 1 copo
Sodium
51.7 mg
Protein
1.1 g
Calories
683 kJ /
163.2 kcal
Fat
0.4 g
Fibre
1.1 g
Saturated Fat
0 g
Carbohydrates
25.8 g
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