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蒸蒸日上金元寶
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Prep. 10 min
Total 30 min
8 人份
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Ingredients

  • 鹹蛋 (生鹹蛋)
    1 顆
  • 薑
    5 克
  • 豬絞肉 粗
    600 克
  • 糖
    1 茶匙
  • 白胡椒粉
    ¼ 茶匙
  • 米酒
    1 茶匙
  • 醬油
    1 茶匙
  • 油
    10 克
  • 水
    500 克
  • 蔥 取蔥綠，切蔥絲，裝飾用

Difficulty

easy

Nutrition per 1 人份

Sodium 75.6 mg
Protein 13.9 g
Calories 951.2 kJ / 227.4 kcal
Fat 18.4 g
Fibre 0 g
Saturated Fat 6.4 g
Carbohydrates 0.7 g

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