Cornbread

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Prep. 10 min

Total 40 min

12 tranches

Ingredients

85 g de beurre non salé
355 g de babeurre
1 œuf de gros calibre
30 g de miel

30 g de sucre
170 g semoule de maïs fine
130 g de farine tout usage
1 c. à thé de sel
1 c. à thé de poudre à pâte
1 c. à thé de bicarbonate de soude
2 c. à soupe huile végétale

Difficulty

medium

Nutrition per 1 tranche

Protein 3.3 g

Calories 629.3 kJ / 150.4 kcal

Fat 9.2 g

Fibre 0.6 g

Carbohydrates 14.6 g

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