Devices & Accessories
南瓜香蕉鸡蛋蒸糕(10-12月龄)
Prep. 10 min
Total 25 min
6 个
Ingredients
-
水 蒸煮用400 克
-
南瓜 贝贝南瓜,切小丁40 克
-
鸡蛋(每颗约53-63克)1 颗
-
低筋面粉30 克
-
香蕉 切小丁30 克
Difficulty
easy
Nutrition per 1 个
Sodium
15.9 mg
Protein
1.7 g
Calories
156.5 kJ /
37.4 kcal
Fat
0.9 g
Fibre
0.3 g
Saturated Fat
0.3 g
Carbohydrates
5.5 g
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