Trufas de dátiles y frutos secos

5.0 13 ratings

Prep. 15 min

Total 20 min

30 unidades

Ingredients

250 g de dátiles sin hueso
50 - 75 g de arándanos frescos

50 - 75 g de arándanos rojos deshidratados
50 g de avellanas tostadas
50 g de almendras enteras con piel
50 g de pistachos pelados (sin sal)
2 pellizcos de canela molida (optional)

Difficulty

easy

Nutrition per 1 unidad

Sodium 0.1 mg

Protein 1.1 g

Calories 225 kJ / 54 kcal

Fat 2.6 g

Fibre 1.2 g

Saturated Fat 0.2 g

Carbohydrates 7.7 g

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