Devices & Accessories
Baklava Cheesecake
Prep. 10 min
Total 3 h 30 min
12 portions
Ingredients
-
unsalted pistachios, shelled, peeled plus extra to garnish2 oz
-
unsalted butter in pieces, plus extra to grease2 oz
-
phyllo dough (approx. 12 in. x 16 in.)6 sheets
-
cream cheese cut into pieces18 oz
-
heavy whipping cream4 oz
-
sugar divided9 oz
-
large eggs3
-
water4 oz
-
rose water (optional)½ oz
-
honey1 ½ oz
-
ground cinnamon¼ tsp
-
ground cardamom2 - 3 pinches
-
dried rose petals (optional) to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
220.2 mg
Protein
5.8 g
Calories
1597.4 kJ /
381.8 kcal
Fat
25.6 g
Fibre
0.7 g
Saturated Fat
13.7 g
Carbohydrates
34.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allBasque Burnt Cheesecake
3 h 10 min
Cheesecakes in Jars
2 h 30 min
Edna's Lemon Curd Teacake
40 min
Zucchini and Almond Pulp Bread
2 h 30 min
Southern Banana Pudding
4 h 45 min
Hawaiian Mochi Cake
1 h 45 min
Soft Date Cake with Walnuts
1 h 10 min
Custard
15 min
Chocolate Hazelnut Torte with Fresh Berries
45 min
Caramels
3 h 40 min
Coconut Balls
30 min
Chocolate Ice Cream
36 h