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Morotskaka

Morotskaka
No ratings
Prep. 15 min
Total 2 h 30 min
8 skivor
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Ingredients

Morotskaka
  • morot skalad och i bitar (3 cm)
    200 g
  • stora ägg
    2
  • farinsocker
    230 g
  • gräddfil
    35 g
    35 g crème fraîche, min. 30 % fetthalt
  • solrosolja + extra för smörjning
    110 g
  • fullkornsmjöl
    170 g
  • bikarbonat
    ½ tsk
  • malen muskot
    ¼ tsk
  • malen kanel
    1 ½ tsk
  • salt
    ½ tsk
Frosting
  • socker
    ¾ msk
  • apelsin endast tunna bitar skal
    ¾
  • färskost Philadelphia Original
    200 g
  • honung efter smak
    10 - 20 g

Difficulty

easy

Nutrition per 1 skiva

Sodium 273.9 mg
Protein 6.1 g
Calories 1779.4 kJ / 425.3 kcal
Fat 21.9 g
Fibre 1.9 g
Saturated Fat 6.4 g
Carbohydrates 52.8 g

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