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Ingredients
- 130 g poppede popcorn
- 225 g mælk
- 450 g fløde
- 6 æggeblommer
- 100 - 150 g sukker, afhængig af smag
- flødeskum, til servering
- karamelsauce, til servering
- poppede popcorn, til servering
- Nutrition
- per 1 portion
- Calories
- 1666.2 kJ / 398.2 kcal
- Protein
- 5.2 g
- Carbohydrates
- 31.6 g
- Fat
- 29 g
- Saturated Fat
- 15.3 g
- Fibre
- 1.6 g
- Sodium
- 41.2 mg
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