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Ingredients
- 1 fed hvidløg
- 3 stykke citronskal (5 x 2 cm), ingen hvid marv
- 12 kapers, drænet
- 2 æggeblomme
- 2 tsk dijonsennep
- 1 - 2 tsk citronsaft
- 250 g vindruekerneolie
- 1 knivspids havsalt
- Nutrition
- per 300 g
- Calories
- 9676 kJ / 2313 kcal
- Protein
- 5 g
- Carbohydrates
- 4 g
- Fat
- 258 g
- Saturated Fat
- 27 g
- Fibre
- 1 g
- Sodium
- 325 mg
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