Figner med creme og nougat
TM5 TM31

Figner med creme og nougat

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Ingredients

  • 300 g mælk
  • 1 tsk vaniljepasta
  • 40 g honning, plus ekstra til at dryppe
  • 4 kardemommekapsel, hel, knust
  • 2 stykke appelsinskal, ingen hvid marv (4 cm strimler)
  • 3 æg
  • 15 g majsmel
  • 4 frisk figne, skåret i halve
  • 1 spsk sukker, hvid
  • 200 g fløde, 35 %
  • 80 g nougat, skåret i stykker (1 cm - se tip)

Nutrition
per 1 portion
Calories
1897 kJ / 452 kcal
Protein
12 g
Carbohydrates
38 g
Fat
29 g
Saturated Fat
15 g
Fibre
3 g
Sodium
140 mg

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