Tarta de la abuela

Tarta de la abuela

4.5 166 ratings

Prep. 20 min

Total 4 h 30 min

10 raciones

Ingredients

Crema pastelera

500 g de leche entera
50 g de harina de repostería
2 huevos
2 yemas de huevo
1 cucharada de azúcar vainillado
70 g de azúcar

Tarta

200 g de leche
400 g de galletas maría

Cobertura de chocolate

200 g de chocolate fondant para postres (50% cacao)
75 g de agua
75 g de mantequilla en trozos pequeños

Difficulty

easy

Nutrition per 1 ración

Sodium 218.2 mg

Protein 8.8 g

Calories 1968 kJ / 470 kcal

Fat 24.4 g

Fibre 2.7 g

Saturated Fat 11.8 g

Carbohydrates 54.5 g

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