Devices & Accessories
艾莉的手工玫瑰脆餅
Prep. 20 min
Total 35 min
12 塊
Ingredients
-
玉米片200 克
-
糖150 克
-
萊姆皮1 顆
-
奶油 切塊,室溫軟化150 克
-
低筋麵粉300 克
-
蛋2 顆
-
泡打粉1 茶匙
-
葡萄乾20 克
-
冰糖粉 少許,撒粉用
Difficulty
easy
Nutrition per 1 塊
Protein
4.6 g
Calories
1405 kJ /
335 kcal
Fat
13.8 g
Fibre
0.6 g
Carbohydrates
47.9 g
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